Fierce Beer The Main Event collab w/ New Zealand Beer Collective

Brewed shortly before “The Main Event” in Manchester in September 2020, when Fierce Beer opened their 3rd bar at 57 Thomas Street. Collaboration with New Zealand Beer Collective. Brewed with Nelson Sauvin & Motueka hops

Type bier: Double IPA
Verpakking: 44 cl blik
Alcoholpercentage: 8,5 %

Fierce Beer (Aberdeen, Schotland)

At FIERCE we make some great, flavour packed beers.  Each beer is hand crafted in Aberdeen, Scotland where we brew, keg and can everything on-site, using local produce where possible. Our first brew was in April 2016, but we’ve already won a load of accolades. We distribute UK-wide, and export to 21 countries around the globe.

We don’t make boring beer. Our beers are totally packed with flavour. We are passionate about provenance too, so we use local ingredients, services and equipment where possible.

We are pretty ambitious, but we also recognise the huge importance of great personal service. We love our #FierceFamily – and try our best to look after them well.

Our capacity has grown rapidly since we started, and we are now capable of brewing up to 800,000 litres of beer per annum.

We care most of all about beer quality, so we have in-house lab equipment. We also insist on performing all processes from start to finish in-house – so we bought our own canning machine. This ensures that our beer quality is the very best – from day 1 right though the life of the beer.